COVID-19, U.S. Agriculture, and USDA’s Coronavirus Food Assistance Program (CFAP)
As COVID-19 has spread throughout the United States, it has reduced domestic economic activity and disrupted domestic and international supply chains for goods and services, including food and agricul...
COVID-19: Supply Chain Disruptions in the U.S. Fruit and Vegetable Industry: In Brief
In mid-March 2020, the foodservice industry, which accounts for a substantial share of the produce industry’s sales, was largely shut down as most states closed all but essential businesses in respons...